Its January and although I'm perusing seed catalogs, growing season is a long way off. Now is a great time to see how much is left in the freezer and the cupboard. Will we make it to the end of May without buying veggies, frozen berries and applesauce? Am I using things evenly or is there a glut of something and too little of another thing?
I suspect that I've used a lot more tomato sauce than I intended. I also suspect that despite using a lot of greens, I haven't used them as much as I've used other veggies. Finally I keep forgetting about the applesauce and I think I need to use more than I have been.
Later today, I'll be investigating my suspicions and I'll let you know where we stand tomorrow.
On the menu tonight, Red Lentil Roast with gravy and mashed potatoes. There will be another veggie on the side but I won't know what until I investigate the freezer later today.